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Wine-Reviews

Burrowing Owl Pinot Gris, 2019

Burrowing Owl Pinot Gris

Wine: Pinot Gris, 2019

Winery: Burrowing Owl, Oliver

Why drink it? Pinot Gris should be a staple white wine for the summer. This one is very Okanagan in style, with surprisingly intense aromas right out of the bottle reminiscent of a fruit salad of white grapefruit, honeydew, and fresh pears, mixed with hints of wildflowers. The citrus notes come through on the nose lead into fresh flavours on the palate with lemon zest and herbs you may encounter on a walk through the valley desert – sagebrush and tea leaves. There is much to explore on subsequent sips, a range of orange, tart apple, and pleasant finish.

Price: $25

Pair with: Takeout crab cakes, smoked or candied salmon bites, or a halibut burger for something different, with a side of good tartar sauce and plenty of lemon wedges for squeezing. Melon slices wrapped on prosciutto would be delicious as a pre BBQ appie.

Music pairing: Summertime, New Kids on the Block



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About the Author

As a kid, Shelley Boettcher often found herself in the back seat of a pick-up, exploring the back roads of the Okanagan Valley with her parents. They’d occasionally leave her and her brother in the car while they stopped at mysterious addresses to buy wine. They would emerge, clearly happy, as they stuck a box or a few bottles in the vehicle. Then they would continue on their journey.

But it wasn’t until a trip to Spain in 2000 that Shelley herself fell in love with wine. She came home from the holiday and promptly told her editor she wanted to become a wine writer.

And she did. 

An award-winning food and wine writer and editor, Shelley holds her master’s degree in journalism and her advanced WSET certification, as well as her level 2 International Sommelier Guild certification. A wine columnist for the Calgary Herald, she spent a decade as CBC Radio’s national syndicated wine columnist and she has written three books about wine, including two that were Canadian bestsellers. Her byline has appeared in magazines and newspapers around the world, including the New York Times, The Guardian, The Globe and Mail and Postmedia newspapers across Canada. 

Shelley has travelled throughout many of the world’s wine regions and countries, including Niagara, Oregon, Washington, California, France, Italy, Portugal, Spain, Australia, Germany, Argentina and the Republic of Georgia. A few years ago, she even tracked down and visited a winery in Denmark. 

Shelley has also served as a professional wine judge regionally and internationally, including the Okanagan Wine Festivals, Vinitaly and the Chianti Classico Consortium. For more than a decade, she has been a restaurant wine list judge for the Vancouver International Wine Festival, too. She still teases her parents for sparking her love for wine, especially BC wine.

And her favourite? Whatever she's drinking at the moment.

You can follow Shelley on Instagram @shelleyboettcher or Twitter at @shelley_wine. 

If you have a BC wine you’d like to suggest, email Shelley at [email protected] with the name of the wine and a short note about why you enjoyed it. 

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